I made the Crispy Magic Frosting yesterday and it came out runny...I did some major scrambling and had to use every bit of confectioners sugar I had left in the house. Doing some research this morning it seems that the recipe I followed had a error...It is supposed to be 2 egg whites. I would probably reduce the milk and vanilla from 2 TBSP & 1 TBSP respectively to 2 tsp & 1 tsp and add more as needed. I love the bits of sugar that make it crispy. Everything else came out great!